Creamed Corn
You won't believe how easy it is to make this homemade creamed corn recipe! It's rich, creamy, and a secret ingredient makes it extra delish.
Bahan-bahan
8 porsi
Langkah-langkah
- In a large skillet over medium heat, melt the butter. Add the shallot and cook until softened, about 1 minute.
- Add the corn, cream cheese, garlic, paprika, salt, and pepper and cook, stirring, until the cream cheese is melted and combined, about 5 minutes.
- Sprinkle the flour over the corn mixture in the skillet and cook, stirring, for 1 minute, until pasty.
- While stirring, slowly pour in the milk a few splashes at at time, breaking up any clumps of flour. Continue stirring until all the milk is incorporated, then bring to a simmer. Stir in the honey. Season to taste with additional salt, pepper, and/or honey.
- Simmer, stirring, until the sauce is thickened, 3 to 4 minutes. Turn off the heat and let cool for a few minutes, Garnish with thyme and serve.
Nutrisi per porsi
167kcal
💰 Estimasi Harga
Total Bahan
Rp 100
Rp 100
Per Porsi
Rp 13/porsi
Rp 13/porsi
🏠 Lebih Hemat
~Rp 200 dari beli jadi!
~Rp 200 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| unsalted butter | 2 tablespoons | - |
| shallot | 1 | - |
| 2 | - | |
| cream cheese | 4 ounces | - |
| arlic cloves | 2 g | - |
| smoked paprika | 0.5 teaspoon | Rp 100 |
| kosher salt | 1.5 teaspoons | - |
| ground black pepper | 0.25 teaspoon | - |
| all-purpose flour | 2 tablespoons | - |
| whole milk | 1 cup | - |
| honey | 2 tablespoons | - |
| Fresh thyme | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Asisten Resep
Tanyakan apa saja tentang resep ini
Halo! Saya bisa menjawab pertanyaan tentang resep ini. Tanya apa saja!
Komentar
Memuat komentar...