Crock Pot Beef Stroganoff

Name: Crock Pot Beef Stroganoff
Prep time: 20 min
Cook time: 240 min
Total time: 260 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 1 tablespoon olive oil (more if needed); 2 pounds beef chuck roast (or stewing beef, trimmed); ½ teaspoon salt and black pepper (more to taste); ½ cup red wine; 1 teaspoon garlic powder; 1 medium yellow onion (diced); 1 tablespoon Dijon mustard; 1 tablespoon Worcestershire sauce; 12 ounces mushrooms (sliced, white or cremini); 2 cups beef broth (divided); 8 ounces sour cream; 3 tablespoons cornstarch; 12 ounces egg noodles (cooked)

Serve this tender beef stroganoff over a bed of egg noodle for a delicious meal!

⏱ 260 menit 🔨 Persiapan 20mnt 🔥 Masak 240mnt 📊 Sulit 🍽 8 porsi ⭐ 4.9 (374) 👁 35

Langkah-langkah

Cut the beef into 1-inch cubes and trim any fat.
Heat olive oil in a skillet. Season beef with salt and pepper and brown in olive oil in small batches. Deglaze pan with red wine and add to slow cooker.
Place beef, garlic powder, onions, dijon, Worcestershire, mushrooms and 1 ½ cups broth in a 6qt slow cooker.
Cook on high 4-5 hours or on low 7-8 hours or until beef is tender.
Combine remaining broth with cornstarch and stir into slow cooker. Cover and cook and additional 15 minutes or until thickened.
Stir in sour cream. Serve over egg noodles.

Daging Sapi & Kambing top ratedcrock pot beef stroganoffamerican

Nutrisi per porsi

Protein29g

Karbo38g

Lemak32g

568kcal

29gProtein

38gKarbo

32gLemak

💰 Estimasi Harga

Total Bahan
Rp 488

Per Porsi
Rp 61/porsi

🏠 Lebih Hemat
~Rp 976 dari beli jadi!

📋 Rincian Harga Bahan (15% bahan terdeteksi)

Bahan	Jumlah	Subtotal
olive oil	1 tablespoon	-
beef chuck roast	2 pounds	-
salt and black pepper	0.5 teaspoon	Rp 88
red wine	0.5 cup	-
garlic powder	1 teaspoon	Rp 400
medium yellow onion	1	-
Dijon mustard	1 tablespoon	-
Worcestershire sauce	1 tablespoon	-
mushrooms	12 ounces	-
beef broth	2 cups	-
sour cream	8 ounces	-
cornstarch	3 tablespoons	-
egg noodles	12 ounces	-