Crock Pot Sausage Pasta

Crock Pot sausage pasta is a set-it-and-forget-it dish loaded with veggies, sausage, & cheesy pasta!

⏱ 260 menit 🔨 Persiapan 20mnt 🔥 Masak 240mnt 📊 Sulit 🍽 6 porsi ⭐ 5.0 (23) 👁 28
Crock Pot Sausage Pasta

Bahan-bahan

6 porsi

Langkah-langkah

  1. Remove casings from sausage and break into large pieces. Brown in a skillet over medium heat making sure that you don't break the meat up too much. Drain fat.
  2. Place onion, eggplant, sausage, and mushrooms into the bottom of a 6qt slow cooker. Top with Sausage.
  3. Combine crushed and whole tomatoes (slightly squished), garlic, vinegar, & seasonings. Pour over the sausage and vegetables.
  4. Cover and cook on low 7-8 hours or high for 4 hours.
  5. Before serving, cook pasta according to package directions. Once cooked, stir pasta into the sauce.
  6. Top with parmesan cheese and fresh herbs for serving.
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Nutrisi per porsi

Protein15g
Karbo34g
Lemak19g
355kcal
15gProtein
34gKarbo
19gLemak

💰 Estimasi Harga

Total Bahan
Rp 38.371
Per Porsi
Rp 6.395/porsi
🏠 Lebih Hemat
~Rp 76.742 dari beli jadi!
📋 Rincian Harga Bahan (25% bahan terdeteksi)
BahanJumlahSubtotal
Italian sausage links 1 pound Rp 3.571
onion 1 -
eggplant 1 -
mushrooms 8 ounces -
crushed tomatoes 14.5 ounces Rp 17.400
canned whole tomatoes 14.5 ounces Rp 17.400
garlic 2 cloves -
balsamic vinegar 1 tablespoon -
Italian seasoning 1 teaspoon -
red pepper flakes 0.25 teaspoon -
penne 8 ounces -
shredded Parmesan cheese - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Crock Pot Sausage Pasta

Bahan-bahan:
  • 1 pound Italian sausage links
  • 1 onion (sliced)
  • 1 eggplant (cut into ½-inch cubes, 4 to 5 cups )
  • 8 ounces mushrooms (thickly sliced)
  • 14.5 ounces crushed tomatoes (1 can )
  • 14.5 ounces canned whole tomatoes (lightly drained, 1 can )
  • 2 cloves garlic (minced)
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon Italian seasoning
  • ¼ teaspoon red pepper flakes
  • 8 ounces penne (rotini, or other medium pasta)
  • shredded Parmesan cheese (fresh basil & parsley, for serving)

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