Gochujang-Honey Glazed Shrimp Skewers

Sweet and spicy Korean-inspired Gochujang-Honey Glazed Shrimp Skewers are perfect for weeknight cooking because they take less than 10 minutes to cook.

⏱ 16 menit 🔨 Persiapan 10mnt 🔥 Masak 6mnt 📊 Mudah 🍽 4 porsi 👁 36
Gochujang-Honey Glazed Shrimp Skewers

Bahan-bahan

4 porsi

Langkah-langkah

  1. Combine glaze ingredients together in a small bowl.
  2. Season shrimp with salt and place on doubled skewers to make 4.
  3. Heat a clean, lightly oiled grill to medium heat, when the grill is hot add the shrimp, careful not to burn the skewers. Grill 4 minutes on one side, turn and cook 2 minutes. Brush the glaze on the shrimp, turn and brush on the remaining side. Cook and additional minute or until the shrimp is opaque and cooked through.
  4. Transfer to a platter, brush with any remaining glaze and top with sesame seeds and scallions.
Ikan & Seafood dairy freeunder 30 minutesamerican

Nutrisi per porsi

158kcal

💰 Estimasi Harga

Total Bahan
Rp 3.500
Per Porsi
Rp 875/porsi
🏠 Lebih Hemat
~Rp 7.000 dari beli jadi!
📋 Rincian Harga Bahan (7% bahan terdeteksi)
BahanJumlahSubtotal
gochujang 1 tbsp -
honey 2 tsp -
mirin 2 tsp -
soy sauce 2 tsp -
toasted sesame oil 0.5 tsp -
cloves garlic 1 small -
fresh ginger 0.5 tsp -
- -
peeled and deveined jumbo shrimp 1 lb Rp 3.500
Kosher salt 0.25 tsp -
long wooden skewers 8 -
cooking spray - -
scallions 2 tbsp -
sesame seeds 1 tsp -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Gochujang-Honey Glazed Shrimp Skewers

Bahan-bahan:
  • 1 tbsp gochujang
  • 2 tsp honey
  • 2 tsp mirin
  • 2 tsp soy sauce
  • 1/2 tsp toasted sesame oil
  • 1 small cloves garlic (minced)
  • 1/2 tsp fresh ginger
  • 1 lb peeled and deveined jumbo shrimp (weight after peeling)
  • 1/4 tsp Kosher salt
  • 8 long wooden skewers (soaked at least 20 minutes)
  • cooking spray
  • 2 tbsp scallions (sliced thin on an angle)
  • 1 tsp sesame seeds

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