Grilled Moroccan Meatballs with Yogurt Sauce
Spice things up with these grilled Moroccan meatballs, seasoned with warm spices and cooled down with a creamy yogurt sauce—every bite is packed with flavor!

Bahan-bahan
4 porsi
Langkah-langkah
- Preheat the grill to medium-high heat (about 500°F/260°C).
- Mix together the egg, garlic, cumin, allspice, cilantro, salt and pepper in a medium bowl. Add the ground beef and panko and mix with your hands until well combined.
- Using a ⅓ cup measure, form 8 disc-shaped meatballs. (They will dome slightly on the grill, forming nicely rounded meatballs.)
- Lightly dip a wad of paper towels in vegetable oil and, using tongs, carefully rub over the grates several times until glossy and coated. Grill the meatballs, covered, for about 4 minutes per side, or until they are nicely browned on the exterior and no longer pink in the center. Transfer the meatballs to a serving plate and let rest for 3 minutes. Serve with the yogurt sauce and couscous, if desired.
- Combine all of the ingredients in a small bowl and mix well. Refrigerate until ready to serve.
Nutrisi per porsi
418kcal
💰 Estimasi Harga
Total Bahan
Rp 18.125
Rp 18.125
Per Porsi
Rp 4.531/porsi
Rp 4.531/porsi
🏠 Lebih Hemat
~Rp 36.250 dari beli jadi!
~Rp 36.250 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| egg | 1 large | - |
| garlic | 3 cloves | - |
| ground cumin | 1 teaspoon | Rp 350 |
| ground allspice | 1 teaspoon | - |
| finely chopped fresh cilantro | 0.25 cup | - |
| kosher salt | 1.25 teaspoons | - |
| freshly ground black pepper | 0.5 teaspoon | - |
| 85% lean ground beef | 1.25 lbs | - |
| panko | 0.3333333333333333 cup | - |
| cucumber | 0.5 | - |
| plain low-fat or whole milk Greek yogurt | 1 cup | Rp 17.775 |
| fresh lemon juice | 2 tablespoons | - |
| chopped fresh dill | 1 tablespoon | - |
| kosher salt | 0.25 teaspoon | - |
| freshly ground black pepper | 0.25 teaspoon | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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