Homemade Caesar Salad Dressing

My family loves this rich and creamy Caesar salad dressing. It's not overly garlicky or fishy -- it's just right.

⏱ 10 menit 📊 Mudah 🍽 10 porsi 👁 45

Homemade Caesar Salad Dressing

Bahan-bahan

10 porsi

2 small cloves garlic, (minced)
1 teaspoon anchovy paste ((see note))
2 tablespoons freshly squeezed lemon juice, (from one lemon)
1 teaspoon Dijon mustard ((I like the brand Maille))
1 teaspoon Worcestershire sauce
1 cup mayonnaise, (best quality such as Hellmann's or Duke's)
½ cup freshly grated Parmigiano-Reggiano
¼ teaspoon salt
¼ teaspoon freshly ground black pepper

Langkah-langkah

In a medium bowl, whisk together the garlic, anchovy paste, lemon juice, Dijon mustard and Worcestershire sauce. Add the mayonnaise, Parmigiano-Reggiano, salt and pepper and whisk until well combined. Taste and adjust to your liking. The dressing will keep well in the fridge for about a week.

Sambal & Bumbu caesar salad dressingitalian

Nutrisi per porsi

184kcal

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Beri Rating

★★★★★

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🍳

Homemade Caesar Salad Dressing

Bahan-bahan:

2 small cloves garlic, (minced)
1 teaspoon anchovy paste ((see note))
2 tablespoons freshly squeezed lemon juice, (from one lemon)
1 teaspoon Dijon mustard ((I like the brand Maille))
1 teaspoon Worcestershire sauce
1 cup mayonnaise, (best quality such as Hellmann's or Duke's)
½ cup freshly grated Parmigiano-Reggiano
¼ teaspoon salt
¼ teaspoon freshly ground black pepper

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