How to Make a Breakfast Strata

Full of fresh veggies, cheese, and eggs, this Mushroom Brie Breakfast Strata is the perfect dish for breakfast or brunch!

⏱ 110 menit 🔨 Persiapan 20mnt 🔥 Masak 60mnt 📊 Sulit 🍽 8 porsi ⭐ 5.0 (13) 👁 31
How to Make a Breakfast Strata

Bahan-bahan

8 porsi

Langkah-langkah

  1. Cook mushrooms and garlic in olive oil over medium heat until tender. Set aside to cool.
  2. Whisk the egg mixture in a large bowl. Season with salt & pepper. Add bread and toss to combine. Let sit 5 minutes and toss again until the liquid is absorbed. Stir in mushrooms, brie and ½ of the Havarti cheese.
  3. Add the mixture to a greased 2 qt baking dish (or 9x9 pan). Cover and refrigerate at least 30 minutes or up to 24 hours.
  4. Preheat oven to 350°F.
  5. Bake covered for 30 minutes. Uncover, top with remaining cheese and bake an additional 15-20 minutes or until set in the middle.
  6. Rest 10 minutes before cutting.
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Nutrisi per porsi

Protein19g
Karbo25g
Lemak19g
343kcal
19gProtein
25gKarbo
19gLemak

💰 Estimasi Harga

Total Bahan
Rp 4.448
Per Porsi
Rp 556/porsi
🏠 Lebih Hemat
~Rp 8.896 dari beli jadi!
📋 Rincian Harga Bahan (21% bahan terdeteksi)
BahanJumlahSubtotal
cremini mushrooms 8 ounces -
garlic 1 clove -
olive oil 1 teaspoon -
fresh thyme leaves 0.5 teaspoon -
bread cubes 6 cups -
shredded Havarti cheese 1 cup -
brie cheese 4 ounces -
eggs 4 -
milk 1.25 cups -
half and half 0.5 cup Rp 4.148
dry mustard powder 0.5 teaspoon Rp 200
salt 0.5 teaspoon -
black pepper 0.25 teaspoon -
onion powder 0.25 teaspoon Rp 100

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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How to Make a Breakfast Strata

Bahan-bahan:
  • 8 ounces cremini mushrooms (or 1 ½ cups vegetables of your choice, asparagus is another favorite)
  • 1 clove garlic (minced)
  • 1 teaspoon olive oil
  • ½ teaspoon fresh thyme leaves (or ⅛ teaspoon dried thyme leaves)
  • 6 cups bread cubes (slightly dried)
  • 1 cup shredded Havarti cheese (or mozzarella)
  • 4 ounces brie cheese (cubed)
  • 4 eggs
  • 1 ¼ cups milk
  • ½ cup half and half (or light cream)
  • ½ teaspoon dry mustard powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon onion powder

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