Instant Pot Lamb Ragu Recipe
Bahan-bahan
4 porsi
Langkah-langkah
- Set the Instant Pot to saute high. Add the olive oil and saute the diced garlic, carrot, onion, and celery until well caramelized, at least 3-4 minutes.
- Add the proscuitto, lamb, parmigiano rind, and bay leaf. Add enough chicken stock to just barely cover the meats. Place the lid on the Instant Pot and set to high pressure for 2 hours.
- Quick release and remove the lid, then switch to saute high. Reduce, stirring occasionally, until a thick sauce has formed, about 8-10 minutes.
- Finish with the cheese and rosemary. Serve with fresh pasta.
💰 Estimasi Harga
Total Bahan
Rp 2.500
Rp 2.500
Per Porsi
Rp 625/porsi
Rp 625/porsi
🏠 Lebih Hemat
~Rp 5.000 dari beli jadi!
~Rp 5.000 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| olive oil | 2 tbsp | - |
| garlic | 2 cloves | - |
| carrot | 0.5 small | - |
| onion | 0.25 medium | - |
| celery | 1 stalk | - |
| proscuitto | 2 tbsp | - |
| lamb | 1 lb | - |
| parmigiano rind | 1 | - |
| bay leaf | 1 | Rp 2.500 |
| chicken stock | 2 cup | - |
| Pecorino | 1 cup | - |
| rosemary | 1 stalk | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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