Sup Mie Iga Pendek Pedas Pot Instan
We're making a stop in Noodle Town! This noodle-y wonder is packed with tender short ribs, bright sautéed spinach, sesame seeds, and gingery broth, and noodles upon noodles.
Bahan-bahan
2 porsi
Langkah-langkah
- Set Instant Pot to the sauté mode. Sprinkle short ribs generously with salt; sauté without disturbing them until browned on the outside.
- Add gochujang, tomato paste, ginger, garlic, and shallots to the Instant Pot with the short ribs and sauté for 1-2 minutes.
- Add broth. Cook on high pressure for 30 minutes. When the cook time is up, the meat should be extremely tender and yummy.
- Set to the sauté mode again. Add noodles and cook until the noodles are softened. Taste broth and season with salt, pepper, maybe a shot of rice vinegar? and anything else you want.
- Sauté spinach in a separate pan (optional).
- Serve noodle soup bowls topped with the short ribs, sautéed spinach, scallion, sesame seeds, and sesame oil.
Nutrisi per porsi
458kcal
💰 Estimasi Harga
Total Bahan
Rp 180
Rp 180
Per Porsi
Rp 90/porsi
Rp 90/porsi
🏠 Lebih Hemat
~Rp 360 dari beli jadi!
~Rp 360 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| short ribs | 1 pound | - |
| gochujang sauce | 1 tablespoon | - |
| tomato paste | 1 tablespoon | Rp 180 |
| minced fresh ginger | 1 tablespoon | - |
| garlic | 6 cloves | - |
| shallot | 1 | - |
| -6 cups beef broth | 4 | - |
| -16 ounces dry ramen noodles or any other stir-fry noodles | 10 | - |
| spinach | - | - |
| scallions | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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