Lamb Gyro Recipe

Restaurant quality Lamb Gyros made at home. Lamb meat in pita bread with homemade tzatziki sauce and loaded with vegetables.

⏱ 10 menit 🔨 Persiapan 5mnt 🔥 Masak 5mnt 📊 Mudah 🍽 2 porsi ⭐ 5.0 (12) 👁 35
Lamb Gyro Recipe

Bahan-bahan

2 porsi

Langkah-langkah

  1. Toast the pitas in a toaster or oven until heated (or use cold bread).
  2. Slice toppings and prepare tzatziki sauce.
  3. Cut the gyro meat into thin strands. In a skillet, brown the gyro meat with oil.
  4. Add meat to pita bread and top with desired toppings.
  5. In a bowl, combine all ingredients lamb gyro then shape the meat into a thin patty.
  6. Heat oil in a skillet, once hot add the patty.
  7. Cook until browned, flip the patty and cook on the other side.
  8. Once cooked, break up the meat into thin long strands and serve.

Nutrisi per porsi

Protein23g
Karbo8g
Lemak31g
406kcal
23gProtein
8gKarbo
31gLemak

💰 Estimasi Harga

Total Bahan
Rp 2.400
Per Porsi
Rp 1.200/porsi
🏠 Lebih Hemat
~Rp 4.800 dari beli jadi!
📋 Rincian Harga Bahan (7% bahan terdeteksi)
BahanJumlahSubtotal
olive oil 0.5 teaspoon -
pita bread 2 slices -
crumbled feta cheese 2 tablespoons -
Roma tomatoes 2 Rp 2.400
shredded romaine lettuce 0.333 cup -
red onion 0.25 -
tzatziki sauce - -
ground lamb 0.5 pound -
salt 1 teaspoon -
onion 0.25 -
black pepper 0.25 teaspoon -
garlic 1 clove -
Italian seasoning 1 teaspoon -
olive oil 1 teaspoon -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Lamb Gyro Recipe

Bahan-bahan:
  • ½ teaspoon olive oil
  • 2 slices pita bread
  • 2 tablespoons crumbled feta cheese
  • 2 Roma tomatoes (sliced)
  • ⅓ cup shredded romaine lettuce
  • ¼ red onion (sliced)
  • tzatziki sauce
  • ½ pound ground lamb
  • 1 teaspoon salt
  • ¼ onion (grated on small holes)
  • ¼ teaspoon black pepper
  • 1 clove garlic (minced)
  • 1 teaspoon Italian seasoning
  • 1 teaspoon olive oil (for cooking)

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