Peanut Butter Chocolate Chip Cookies

Langkah-langkah

1. In a medium sized mixing bowl, combine peanut butter, sugar, and egg, and mix well to combine.
2. Stir in most of the chocolate chips, reserving about 36 to use later.
3. Place bowl of dough in the refrigerator for 10 minutes to firm it up.
4. Preheat oven to 350°F. Line a baking tray with parchment or a silicone baking mat.
5. Scoop a heaping 1 Tablespoon of cookie dough into a ball and place on baking sheet 2 inches apart.
6. Once the balls of cookie dough are on the tray, take a fork, and gently press down on the dough making a cross hatch, pushing down until the cookie is approximately 1 cm thick.
7. Gently press 3 of reserved chocolate chips into each cookie on the top.
8. Bake for 10 minutes, or until light golden on the surface and darker golden on the edges.
9. Leave to cool on the tray for five minutes, then remove to a cooling rack.
10. Let cool to set completely or they will crumble in your hands.