Sheet Pan Chicken Nachos
Nachos for dinner? Always a win. These sheet pan chicken nachos are loaded with saucy pulled chicken and plenty of melty cheese.
Bahan-bahan
10 porsi
Langkah-langkah
- Heat the oil in a large pan over medium heat. Add the onion and garlic and cook, stirring frequently, until soft and translucent, about 5 minutes. Do not brown; reduce the heat if necessary.
- Add the tomato sauce, chipotle peppers and sauce, sugar, cumin, oregano, and salt. Bring to a gentle boil, then reduce the heat to low and simmer, uncovered, for about 10 minutes. Stir in the chicken and cilantro.
- Preheat the oven to 425°F (220°C) and set two racks in the center of the oven.
- Arrange the tortilla chips in a single layer, overlapping slightly, on two 13 x 18-in (33 x 46-cm) baking sheets. Spread the chicken evenly over the chips, followed by the cheeses.
- Bake until the cheese is melted, 5 to 8 minutes. Remove the nachos from the oven, then sprinkle with scallions and cilantro. Serve immediately, passing the guacamole, sour cream, and lime wedges separately.
Nutrisi per porsi
624kcal
💰 Estimasi Harga
Total Bahan
Rp 350
Rp 350
Per Porsi
Rp 35/porsi
Rp 35/porsi
🏠 Lebih Hemat
~Rp 700 dari beli jadi!
~Rp 700 dari beli jadi!
📋 Rincian Harga Bahan (5% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| extra-virgin olive oil | 2 tablespoons | - |
| yellow onion | 1 small | - |
| cloves garlic | 2 large | - |
| 1 | - | |
| minced chipotle peppers in adobo sauce | 2 tablespoons | - |
| sugar | 0.25 teaspoon | - |
| ground cumin | 1 teaspoon | Rp 350 |
| dried oregano | 0.5 teaspoon | - |
| salt | 0.25 teaspoon | - |
| shredded cooked chicken | 3 cups | - |
| fresh chopped cilantro | 0.25 cup | - |
| 1 | - | |
| 7 cups | - | |
| grated pecorino Romano cheese | 0.6666666666666666 cup | - |
| finely sliced scallions | 0.25 cup | - |
| fresh chopped cilantro | 0.25 cup | - |
| Guacamole | - | - |
| Sour cream | - | - |
| Limes wedges | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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