Slow Cooker Beef Stew
This Slow Cooker Beef Stew is such a bowl of comfort. The beef is simmered with veggies in a richly flavored broth until the morsels of beef are fall-apart tender. All you need is a generous slice of homemade bread to go with it.

Bahan-bahan
8 porsi
Langkah-langkah
- Preheat a skillet with oil. Once the oil is hot, add the beef in a single layer and saute until browned on both sides. Don't crowd the pan and cook beef in batches if needed. Remove and set aside.
- In the same skillet, sauté the onion until lightly browned, adding more oil if needed.
- Add all the ingredients to the slow cooker. Set it on high for 4 to 5 hours or on low for 7 to 9 hours.
- Remove bay leaves, season to taste, and serve garnished with parsley if desired. If a thicker stew is preferred, see notes below on thickening the stew.*
Nutrisi per porsi
Protein36g
Karbo17g
Lemak23g
415kcal
36gProtein
17gKarbo
23gLemak
💰 Estimasi Harga
Total Bahan
Rp 5.540
Rp 5.540
Per Porsi
Rp 693/porsi
Rp 693/porsi
🏠 Lebih Hemat
~Rp 11.080 dari beli jadi!
~Rp 11.080 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| extra light olive oil | 2 tbsp | - |
| beef chuck roast | 3 lb | - |
| large yellow onion | 1 | - |
| large carrots | 4 | - |
| Yukon potatoes | 1 lb | - |
| apple cider juice | 0.3333333333333333 cup | - |
| tomato paste | 3 tbsp | Rp 540 |
| beef broth | 3 cups | - |
| ground black pepper | 1 tsp | - |
| fine sea salt | 1 tbsp | - |
| bay leaves | 2 | Rp 5.000 |
| parsley | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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