Ayam dan Sosis Creole Slow Cooker

Name: Ayam dan Sosis Creole Slow Cooker
Prep time: 10 min
Cook time: 450 min
Total time: 460 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: 1 pound boneless skinless chicken breasts; 12 ounces smoked Andouille sausage, cut into small rounds; 1 cup chopped onions; 2 cloves minced garlic; 1 1/4 cup low sodium chicken broth; 1 can (14.5 ounces) diced tomatoes; 3 tablespoons tomato paste; 1/2 cup tomato sauce; 2 teaspoons Creole seasoning; 1/4 teaspoon cayenne; 1 tablespoon brown sugar; 1 14 ounce can black beans, rinsed and drained; 2 g reen bell peppers, chopped; 1/2 cup sliced green onions for topping; 2 tablespoons almond butter (randomly delicious); salt to taste; brown rice for serving

This Slow Cooker Creole Chicken and Sausage just takes 10 minutes to prep and has beans and bell peppers for bonus healthy points.

⏱ 460 menit 🔨 Persiapan 10mnt 🔥 Masak 450mnt 📊 Sulit 🍽 6 porsi 👁 32

Langkah-langkah

Place the essential ingredients in the crockpot. Cover and cook on low for 6-8 hours or high for 3 hours.
Shred the chicken directly in the crockpot to your desired texture. Add the extras, if you want, and cover and cook for another 20-30 minutes. This is also a great time to make your rice, if you’re serving it with rice. When everything is ready, taste the chicken mixture and season with salt. Serve the creole chicken over rice and topped with green onions.

Ayam & Unggas creole chicken and sausageslow cooker creole recipechicken and sausagedinnercreole-inspired

Nutrisi per porsi

275kcal

💰 Estimasi Harga

Total Bahan
Rp 49.079

Per Porsi
Rp 8.180/porsi

🏠 Lebih Hemat
~Rp 98.158 dari beli jadi!

📋 Rincian Harga Bahan (24% bahan terdeteksi)

Bahan	Jumlah	Subtotal
boneless skinless chicken breasts	1 pound	-
smoked Andouille sausage	12 ounces	Rp 42.857
chopped onions	1 cup	-
minced garlic	2 cloves	-
low sodium chicken broth	0.25 cup	-
	1 can	-
tomato paste	3 tablespoons	Rp 3.600
tomato sauce	0.5 cup	Rp 1.422
Creole seasoning	2 teaspoons	-
cayenne	0.25 teaspoon	-
brown sugar	1 tablespoon	-
can black beans	1 ounce	Rp 1.200
reen bell peppers	2 g	-
sliced green onions for topping	0.5 cup	-
almond butter	2 tablespoons	-
salt to taste	-	-
brown rice for serving	-	-