Slow Cooker French Basil Chicken

Langkah-langkah

1. In a large skillet, heat the oil over medium heat. Add the onions; cook, stirring, until softened, about 3 minutes. Add the garlic, herbs, salt and pepper; cook, stirring, for 1 minute. Add the wine and cook, stirring for 1 minute. Add the chicken broth and tomatoes with the juice and bring to a boil. Stir in the artichoke hearts and remove from heat.
2. Arrange the chicken pieces evenly over the bottom of your slow cooker insert and pour the tomato mixture on top. Cover and cook on low for 6 hours. Stir in the bell pepper and basil. Cover and cook on high for 30 minutes.