Slow Cooker Mediterranean Chicken
Slow Cooker Mediterranean Chicken with artichoke hearts, olives and roasted red peppers in a briny, herby tomato sauce is tender and flavourful with just five minutes of prep work!
Bahan-bahan
5 porsi
Langkah-langkah
- In a small food processor add half the roasted bell peppers, tomato sauce, oregano, basil, sugar and crushed red pepper flakes and puree.
- Add the chicken thighs skin side up in the slow cooker.
- Add the remaining roasted red peppers, olives and artichoke hearts around the chicken pieces.
- Pour the sauce over the chicken pieces and around the edge of the pan.
- Cook on high for 4-5 hours or on low for 7-8 hours.
Nutrisi per porsi
67kcal
💰 Estimasi Harga
Total Bahan
Rp 2.400
Rp 2.400
Per Porsi
Rp 480/porsi
Rp 480/porsi
🏠 Lebih Hemat
~Rp 4.800 dari beli jadi!
~Rp 4.800 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| roasted red bell peppers | 1 cup | - |
| tomato sauce | 2 cups | Rp 2.400 |
| dried oregano | 1 teaspoon | - |
| dried basil | 1 teaspoon | - |
| sugar | 1 teaspoon | - |
| crushed red pepper flakes | 0.5 teaspoon | - |
| each chicken thighs | 5 | - |
| Kosher salt | 0.5 teaspoon | - |
| cracked pepper | 0.25 teaspoon | - |
| artichoke hearts | 0.5 cup | - |
| kalamata olives | 0.5 cup | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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