Tri-Tip Marinade

Langkah-langkah

1. In a medium bowl, whisk together 1/4 cup olive oil, 1/4 cup fresh lime juice, 2 tablespoons soy sauce, 2 tablespoons brown sugar, 2 tablespoons Worcestershire sauce, 2 teaspoons fresh garlic, 1 teaspoon onion powder, 1 tablespoon Italian seasoning, 1 teaspoon cracked black pepper, and 1 tablespoon Kosher salt.
2. Place 2-3 pounds tri-tip steak in a gallon-sized sealable plastic bag. Pour your marinade into the bag and marinate for one hour or up to 24 hours.
3. Cook the tri-tip with your preferred method. You can grill, bake, or cook them on the stovetop. Cook to the desired doneness.
4. Let the meat rest for at least 5 minutes before slicing. Be sure to slice the meat against the grain!