Zoodles and Meatballs (zucchini noodles with slow cooker turkey meatballs)

Zucchini noodles and meatballs – when it comes to zucchini noodles, it doesn't get more classic than that! I've been making zucchini noodles long before I got my spiralizer, but now they are so popular you can even buy them pre-cut in the supermarket!

⏱ 30 menit 🔨 Persiapan 25mnt 🔥 Masak 5mnt 📊 Sedang 🍽 3 porsi 👁 47
Zoodles and Meatballs (zucchini noodles with slow cooker turkey meatballs)

Bahan-bahan

3 porsi

Langkah-langkah

  1. Make the meatballs in the crock pot according to directions here.
  2. Heat a large nonstick skillet over medium heat. When hot add the oil, onions and garlic and cook until fragrant, about 1 to 2 minutes.
  3. Increase heat to medium-high and add the zucchini, season with salt and pepper to taste and cook about 1 minute. Give it a stir to mix everything around and cook another 1 to 1-1/2 minutes, or until the vegetables are cooked through yet firm.
  4. Quickly remove from skillet to prevent them from further cooking.
  5. Divide the zucchini between 3 bowls and top with 4 meatballs and sauce, add some grated cheese and enjoy!
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Nutrisi per porsi

325kcal

💰 Estimasi Harga

Total Bahan
Rp 42.000
Per Porsi
Rp 14.000/porsi
🏠 Lebih Hemat
~Rp 84.000 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahSubtotal
leftover crock pot turkey meatballs and sauce 12 Rp 42.000
extra virgin olive oil 1 tablespoons -
red onion 0.25 cup -
garlic 3 cloves -
each zucchinis 3 oz -
salt and fresh cracked pepper - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Zoodles and Meatballs (zucchini noodles with slow cooker turkey meatballs)

Bahan-bahan:
  • 12 leftover crock pot turkey meatballs and sauce
  • 1 tablespoons extra virgin olive oil
  • 1/4 cup red onion (diced)
  • 3 cloves garlic (minced)
  • 3 8 oz each zucchinis, cut into long julienne strips (with a mandolin or spiralizer)
  • salt and fresh cracked pepper (to taste)

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