Ahi Tuna Watermelon Salad

Juicy watermelon and soy-marinated Ahi tuna with cucumbers makes a delicious, light, summer salad appetizer or first course when you need a dish to impress!

⏱ 60 menit 🔨 Persiapan 10mnt 📊 Sedang 🍽 4 porsi 👁 39
Ahi Tuna Watermelon Salad

Bahan-bahan

4 porsi

Langkah-langkah

  1. Using a very sharp knife, trim away any skin from the tuna fillet. Cut the tuna into 1/4-inch cubes and place in a bowl.
  2. In a medium bowl whisk soy sauce, lime juice, oil, sesame oil, honey, garlic, ginger and red pepper flakes.
  3. Pour over tuna, add salt to taste at the very end. Marinate at least 45 to 50 minutes in the refrigerator.
  4. To serve, grab 4 plates, divide the tuna and place a few watermelon cubes around, add cucumber and garnish with shallots and cilantro.
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Nutrisi per porsi

217kcal

💰 Estimasi Harga

Total Bahan
Rp 6.000
Per Porsi
Rp 1.500/porsi
🏠 Lebih Hemat
~Rp 12.000 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
BahanJumlahSubtotal
sushi-grade tuna 1 lb Rp 6.000
soy sauce 1 tablespoons -
fresh lime juice 1 teaspoons -
grapeseed oil 1 tablespoon -
sesame oil 1 teaspoon -
honey 1 teaspoon -
minced fresh ginger 0.75 teaspoon -
minced garlic 1 teaspoon -
red pepper flakes 0.125 teaspoon -
watermelon 2 cups -
Persian cucumber 1 -
shallot finely sliced 1 -
cilantro or cilantro micro greens for garnish - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Ahi Tuna Watermelon Salad

Bahan-bahan:
  • 1 lb sushi-grade tuna
  • 2 1/2 tablespoons soy sauce (or GF soy sauce, coconut aminos for Paleo or W30)
  • 2 1/2 teaspoons fresh lime juice
  • 1 tablespoon grapeseed oil
  • 1 teaspoon sesame oil
  • 1 teaspoon honey
  • 3/4 teaspoon minced fresh ginger
  • 1 teaspoon minced garlic
  • 1/8 teaspoon red pepper flakes
  • 2 cups watermelon (half-inch cubes)
  • 1 Persian cucumber (sliced 1/8-inch thick with mandolin, rolled tight)
  • 1 shallot finely sliced (for garnish)
  • cilantro or cilantro micro greens for garnish

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