Chicken Enchilada Nachos

These chicken enchilada nachos are fun, flavorful, and fully-loaded with all of your favorite chicken enchilada ingredients! (They’re also naturally gluten-free when made with GF enchilada sauce.)

⏱ 17 menit 🔨 Persiapan 15mnt 🔥 Masak 2mnt 📊 Mudah 🍽 8 porsi 👁 46
Chicken Enchilada Nachos

Bahan-bahan

8 porsi

Langkah-langkah

  1. Preheat your broiler.
  2. Add chicken and 3/4 cup enchilada sauce together in a medium mixing bowl.  Toss until the chicken is evenly coated.  Set aside.
  3. Spread the chips out evenly on a large baking sheet.  Sprinkle evenly with the cheese.  Then place the sheet in the oven under the broiler until the cheese is melted, about 1 minute.  (Watch the oven carefully.)
  4. Remove, then top the chips evenly with the shredded chicken, avocado, black beans, red onion, corn, and jalapeno.  Return the sheet to the broiler for another 30-60 seconds, just to heat the remaining ingredients, if desired.  Then remove then sheet.  Sprinkle the chips evenly with the chopped cilantro, then drizzle with the remaining 3/4 cup enchilada sauce.  (Optional: If you would also like to add sour cream, you can drizzle it on with a fork or a piping bag.)
  5. Serve warm.

💰 Estimasi Harga

Total Bahan
Rp 151.176
Per Porsi
Rp 18.897/porsi
🏠 Lebih Hemat
~Rp 302.352 dari beli jadi!
📋 Rincian Harga Bahan (18% bahan terdeteksi)
BahanJumlahSubtotal
shredded cooked chicken 2 cups -
red enchilada sauce 0.5 cups Rp 10.000
corn tortilla chips 10 ounces -
sharp cheddar cheese 8 ounces Rp 141.176
avocado 1 -
black beans 0.5 cup -
diced red onion 0.5 cup -
whole kernel corn 0.5 cup -
jalapeno 1 small -
chopped fresh cilantro leaves 0.5 cup -
- -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Asisten Resep

Tanyakan apa saja tentang resep ini

Halo! Saya bisa menjawab pertanyaan tentang resep ini. Tanya apa saja!

Beri Rating

Komentar

Memuat komentar...

Resep Terkait

Orang Juga Mencari

Bahan Serupa

🍳

Chicken Enchilada Nachos

Bahan-bahan:
  • 2 cups shredded cooked chicken
  • 1 1/2 cups red enchilada sauce, homemade or store-bought, divided
  • 10 ounces corn tortilla chips
  • 8 ounces sharp cheddar cheese, freshly-grated
  • 1 avocado, peeled, pitted and diced (and tossed with a tablespoon of lime juice, if you’d like to prevent browning)
  • 1/2 cup black beans, rinsed and drained (about half of a 15-ounce can)
  • 1/2 cup diced red onion (about a quarter of a medium red onion)
  • 1/2 cup whole kernel corn, drained (about half of a 15-ounce can)
  • 1 small jalapeno, stemmed, seeded and diced
  • 1/2 cup chopped fresh cilantro leaves
  • (optional: sour cream)

🤖 Asisten Resep

Ada yang bisa saya bantu tentang resep ini?