Ayam Mete Cina

Recipe video above. The soft, creamy crunch of cashews is a perfect addition to this saucy chicken stir fry! Truly stacks up to your favourite take out - read the glowing reviews! If using breast, consider tenderising it the Chinese way ("Velveting Chicken")

⏱ 21 menit 🔨 Persiapan 15mnt 🔥 Masak 6mnt 📊 Sedang 🍽 4 porsi ⭐ 5.0 (310) 👁 42
Ayam Mete Cina

Bahan-bahan

4 porsi

Langkah-langkah

  1. Sauce: Mix cornflour and soy sauce until there's no lumps. Then add remaining Sauce ingredients and mix.
  2. Marinate: Transfer 2 tbsp Sauce to chicken, mix to coat. Set aside for 10 minutes+.
  3. Cook: Heat oil over high heat in a wok or heavy based skillet. Add the garlic and onion, cook for 1 minute.
  4. Add chicken and cook for 2 minutes. Add capsicum and cook for 1 minute.
  5. Add Sauce and water. Bring to simmer and cook, stirring, for 1 minute or until Sauce thickens.
  6. Stir through cashews, remove from stove. Serve immediately with rice - or for a low carb, low cal option, try Cauliflower Rice!
Ayam & Unggas top ratedcashew chickenchinese

Nutrisi per porsi

Protein26g
Karbo21g
Lemak41g
559kcal
26gProtein
21gKarbo
41gLemak

Asisten Resep

Tanyakan apa saja tentang resep ini

Halo! Saya bisa menjawab pertanyaan tentang resep ini. Tanya apa saja!

Beri Rating

★★★★★

Komentar

Memuat komentar...

Resep Terkait

Orang Juga Mencari

Bahan Serupa

🍳

Ayam Mete Cina

Bahan-bahan:
  • 1 tbsp cornstarch / cornflour
  • 3 tbsp soy sauce (, all purpose or light (Note 1))
  • 1 1/2 tbsp Chinese cooking wine or Mirin ((Note 2))
  • 3 tbsp oyster sauce
  • 2 tsp sesame oil
  • Dash of white pepper ((sub black))
  • 500 g / 1 lb chicken thigh (, skinless boneless, cut into 2.5cm/1" pieces (Note 3))
  • 2 tbsp peanut oil (or vegetable oil)
  • 2 g arlic cloves (, minced)
  • 1/2 onion (, chopped into 1.75 cm / 3/4" pieces(yellow, brown or white))
  • 1 g reen capsicum / bell pepper (, chopped into 2 cm / 0.8" pieces)
  • 6 tbsp water
  • 3/4 cup roasted cashews (, unsalted)

🤖 Asisten Resep

Ada yang bisa saya bantu tentang resep ini?