Crock-Pot Green Chile Pulled Pork
Roasted green chiles and plenty of southwestern spices infuse the pork as it simmers in the Crock-Pot. The pork stays amazingly moist and juicy and the flavors are awesome together.

Bahan-bahan
6 porsi
Langkah-langkah
- Place the onions in the bottom of the crock-pot. Set the pork roast on top of them and then sprinkle with all the spices. Top with the green chile.
- Cover and cook on LOW for 6-8 hours or HIGH for 2-3 hours. Shred or pull apart gently, allowing the meat to absorb the juices in the crock-pot.
- Serve at this point or reduce the heat to WARM and hold it for up to 2 hours. Enjoy!
Nutrisi per porsi
196kcal
💰 Estimasi Harga
Total Bahan
Rp 275
Rp 275
Per Porsi
Rp 46/porsi
Rp 46/porsi
🏠 Lebih Hemat
~Rp 550 dari beli jadi!
~Rp 550 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| sirloin tip pork roast or pork shoulder * | 2 pounds | - |
| onion | 1 small | - |
| chopped green chile | 14 ounces | - |
| kosher salt | 1 teaspoon | - |
| freshly ground black pepper | 0.5 teaspoon | - |
| dried oregano leaves | 1 teaspoon | - |
| dried sage leaves | 0.5 teaspoon | - |
| cumin | 0.5 teaspoon | Rp 175 |
| cayenne | 0.5 teaspoon | - |
| smoked paprika | 0.5 teaspoon | Rp 100 |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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