Greek Bulgur Salad with Chicken
I love all of the Greek flavors in this salad!

Bahan-bahan
10 porsi
Langkah-langkah
- Combine water, bulgur, ½ cup juice, and 1 teaspoon salt in a large saucepan; bring to a boil over medium-high heat. Cover, reduce heat, and simmer 5 minutes. Remove from heat; let stand 15 minutes or until liquid is absorbed. Uncover and cool to room temperature.
- Combine remaining ¼ cup juice, remaining 1 teaspoon salt, and remaining ingredients in a large bowl; toss to combine. Add cooled bulgur mixture; toss well to combine. Cover and chill.
Nutrisi per porsi
286kcal
💰 Estimasi Harga
Total Bahan
Rp 11.150
Rp 11.150
Per Porsi
Rp 1.115/porsi
Rp 1.115/porsi
🏠 Lebih Hemat
~Rp 22.300 dari beli jadi!
~Rp 22.300 dari beli jadi!
📋 Rincian Harga Bahan (14% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| water | 4.5 cups | - |
| uncooked medium bulgur | 3 cups | - |
| 0.75 cup | - | |
| salt | 2 teaspoons | - |
| chopped skinless | 2.5 cups | - |
| chopped and peeled cucumber | 2.5 cups | Rp 8.750 |
| halved grape tomatoes | 2 cups | Rp 2.400 |
| chopped fresh parsley | 1 cup | - |
| thinly sliced fresh basil | 0.5 cup | - |
| finely chopped red onion | 0.5 cup | - |
| crumbled feta cheese | 0.5 cup | - |
| extra virgin olive oil | 0.25 cup | - |
| freshly ground black pepper | 0.5 teaspoon | - |
| pitted kalamata olives | 10 whole | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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