Greek Yogurt Chicken Recipe

Name: Greek Yogurt Chicken Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2.2 lbs chicken breasts; ⅔ cups greek yogurt; ½ tsp salt; 1 pinch black pepper; ½ tsp paprika; 1 pinch finely chopped parsley; ½ tsp cumin; ½ tsp cayenne; 1 tsp dried oregano; 1 tsp dried sherry; 2 Tbsp sun dried tomato oil, (from the sun dried tomatoes); 1 whole onion (medium size, finely diced (brunoise cut)); 4 cloves garlic; ⅔ cups heavy cream; ⅓ cups sun dried tomatoes; ¼ cup fresh grated Parmesan cheese; 2 Tbsp sun dried tomato oil, (from the sun dried tomatoes)

Juicy, creamy, and loaded with flavor — this Greek Yogurt Chicken is marinated to perfection, then finished in a rich sun-dried tomato sauce. The kind of weeknight dinner that tastes like a treat.

⏱ 35 menit 🔨 Persiapan 10mnt 🔥 Masak 25mnt 📊 Sedang 🍽 4 porsi 👁 34

Langkah-langkah

Cut the chicken into bite-sized cubes.
In a bowl, whisk together the Greek yogurt, spices, sherry, and sun dried tomato oil until smooth.
Toss the chicken in the marinade until fully coated.
Cover and refrigerate for at least 30 minutes to 2 hours, or overnight for the best result.
Heat sun-dried tomato oil in a large skillet over medium-low heat. Sear the chicken in batches until browned. Remove and set aside.
In the same pan, cook the onion until translucent. Add the garlic and cook until fragrant.
Stir in the sun-dried tomatoes. Let them fry for a couple of minutes, then pour in the cream. Simmer for 5 minutes on low heat.
Return the chicken to the pan and stir to coat in the sauce. Cook for another 1–2 minutes.
Garnish with parmesan and fresh parsley before serving.

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Nutrisi per porsi

542kcal

💰 Estimasi Harga

Total Bahan
Rp 6.398

Per Porsi
Rp 1.600/porsi

🏠 Lebih Hemat
~Rp 12.796 dari beli jadi!

📋 Rincian Harga Bahan (35% bahan terdeteksi)

Bahan	Jumlah	Subtotal
chicken breasts	2.2 lbs	-
greek yogurt	0.667 cups	Rp 5.003
salt	0.5 tsp	-
pinch black pepper	1	-
paprika	0.5 tsp	Rp 100
pinch finely chopped parsley	1	-
cumin	0.5 tsp	Rp 175
cayenne	0.5 tsp	-
dried oregano	1 tsp	-
dried sherry	1 tsp	-
sun dried tomato oil	2 tbsp	Rp 360
onion	1 whole	-
garlic	4 cloves	-
heavy cream	0.667 cups	-
sun dried tomatoes	0.333 cups	Rp 400
fresh grated Parmesan cheese	0.25 cup	-
sun dried tomato oil	2 tbsp	Rp 360