Grilled Chicken Wings with Seasoned Buffalo Sauce

I love the flavor and ease of cooking chicken wings on the grill. They are truly no fuss, no muss and finger lickin' good!

⏱ 25 menit 🔨 Persiapan 5mnt 📊 Sedang 🍽 4 porsi 👁 36
Grilled Chicken Wings with Seasoned Buffalo Sauce

Bahan-bahan

4 porsi

Langkah-langkah

  1. Heat the grill to medium-high. Season the wings with salt and pepper.
  2. Using grill tongs, dip a wad of paper towels in oil, then carefully rub the grill grate until glossy and coated. Grill the wings, covered, flipping occasionally, until they are golden brown, crispy and completely cooked through, about 20 minutes. Keep a close eye on the grill: if there are flare-ups or the wings begin to burn, move the wings to a cooler part of the grill or reduce the heat. You don't want grill marks on the wings; just a nice and even golden-brown color.
  3. While the wings are cooking, make the sauce. Combine the butter and garlic in a microwave-safe bowl. Cook for about one minute in the microwave until the butter is melted. Stir in the hot sauce, salt, onion powder, chili powder and sugar. Set aside.
  4. Dip the cooked wings in the sauce and serve immediately. Alternatively, serve the wings plain with the sauce on the side.

Nutrisi per porsi

627kcal

💰 Estimasi Harga

Total Bahan
Rp 400
Per Porsi
Rp 100/porsi
🏠 Lebih Hemat
~Rp 800 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
BahanJumlahSubtotal
chicken wings 3 lbs -
kosher salt 1.5 teaspoons -
freshly ground black pepper 0.5 teaspoon -
unsalted butter 6 tablespoons -
garlic 1 clove -
+ 2 tablespoons Frank's Red Hot Original Cayenne Pepper Sauce 0.25 cup -
kosher salt 0.25 teaspoon -
onion powder 0.5 teaspoon Rp 200
chili powder 0.5 teaspoon Rp 200
sugar 0.75 teaspoon -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Grilled Chicken Wings with Seasoned Buffalo Sauce

Bahan-bahan:
  • 3 lbs chicken wings, (if whole, cut into sections (discard the wing tips or save for stock))
  • 1½ teaspoons kosher salt
  • ½ teaspoon freshly ground black pepper
  • 6 tablespoons unsalted butter
  • 1 clove garlic, (minced)
  • ¼ cup + 2 tablespoons Frank's Red Hot Original Cayenne Pepper Sauce, ((or similar brand))
  • ¼ teaspoon kosher salt
  • ½ teaspoon onion powder
  • ½ teaspoon chili powder
  • ¾ teaspoon sugar

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