Grilled Tequila Lime Chicken

Also known as "margarita chicken," this tequila lime chicken is loaded with bright Southwestern flavor.

⏱ 20 menit 🔨 Persiapan 15mnt 🔥 Masak 5mnt 📊 Mudah 🍽 4 porsi 👁 42
Grilled Tequila Lime Chicken

Bahan-bahan

4 porsi

Langkah-langkah

  1. Combine all of the ingredients except for the chicken breasts in a 1-gallon freezer bag. Close the bag and squish the marinade around to mix. Add the chicken breasts and massage the marinade into the meat until evenly coated. Seal the bag and place it in a bowl in the refrigerator (the bowl protects against leakage); marinate for at least 6 hours or overnight.
  2. Clean the grill and preheat to high. Lightly dip a wad of paper towels in vegetable oil and, using tongs, carefully rub over the grates several times until glossy and coated. (Alternatively, you can spray the grates with a non-flammable cooking spray.) Place the chicken breasts on the grill and spoon any remaining marinade from the bag over top. Grill, covered, for 2 to 3 minutes per side (turning only once). Serve immediately with lime wedges.
Panggang & BakarAyam & Unggas tequila lime chickenmexicantex-mex

Nutrisi per porsi

399kcal

💰 Estimasi Harga

Total Bahan
Rp 10.000
Per Porsi
Rp 2.500/porsi
🏠 Lebih Hemat
~Rp 20.000 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
BahanJumlahSubtotal
olive oil 3 tablespoons -
tequila 3 tablespoons -
lime zest 1 tablespoon -
garlic 4 cloves -
ground ancho chile powder 1.25 teaspoons Rp 10.000
ground coriander 0.5 teaspoon -
dried oregano 0.25 teaspoon -
salt 1.25 teaspoons -
freshly ground black pepper 0.5 teaspoon -
honey 2 teaspoons -
boneless skinless chicken breasts 4 -
lime 1 -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

Asisten Resep

Tanyakan apa saja tentang resep ini

Halo! Saya bisa menjawab pertanyaan tentang resep ini. Tanya apa saja!

Beri Rating

Komentar

Memuat komentar...

Resep Terkait

Orang Juga Mencari

Bahan Serupa

🍳

Grilled Tequila Lime Chicken

Bahan-bahan:
  • 3 tablespoons olive oil
  • 3 tablespoons tequila
  • 1 tablespoon lime zest, (from about 2 limes)
  • 4 cloves garlic, (minced)
  • 1¼ teaspoons ground ancho chile powder
  • ½ teaspoon ground coriander
  • ¼ teaspoon dried oregano
  • 1¼ teaspoons salt
  • ½ teaspoon freshly ground black pepper
  • 2 teaspoons honey
  • 4 boneless skinless chicken breasts ((about 2 lbs/908 g), pounded to an even ½-in (13-mm) thickness)
  • 1 lime, (sliced into wedges, for serving (optional))

🤖 Asisten Resep

Ada yang bisa saya bantu tentang resep ini?