Ground Turkey Stuffed Peppers

These colorful & flavorful ground turkey stuffed peppers are a healthy option for a quick weeknight dinner!

⏱ 75 menit 🔨 Persiapan 20mnt 🔥 Masak 55mnt 📊 Sedang 🍽 4 porsi ⭐ 5.0 (12) 👁 43
Ground Turkey Stuffed Peppers

Bahan-bahan

4 porsi

Langkah-langkah

  1. Preheat oven to 350°F.
  2. Cut the peppers in half, top to bottom. Remove seeds and membranes, discard. Microwave the peppers for 2-3 minutes or until slightly softened. *see note
  3. In a large skillet brown turkey, onion, & garlic over medium-high heat until no pink remains. Drain any fat. Add chopped zucchini and cook 3 minutes more.
  4. Stir in the diced tomatoes with juice, rice, ¾ cup marinara sauce, tomato paste, and Italian seasoning. Simmer 5 minutes.
  5. Place 1 cup of marinara sauce in the bottom of a 9x13 pan. Arrange peppers over sauce. Fill each pepper with the meat mixture. Spoon remaining marinara sauce over peppers.
  6. Cover with foil and bake 25 minutes. Remove foil, baste peppers with any sauce in the bottom. Top with cheese and bake an additional 10 minutes.
Ayam & Unggas ground turkey stuffed peppersstuffed peppersamerican

Nutrisi per porsi

Protein29g
Karbo39g
Lemak13g
378kcal
29gProtein
39gKarbo
13gLemak

💰 Estimasi Harga

Total Bahan
Rp 19.200
Per Porsi
Rp 4.800/porsi
🏠 Lebih Hemat
~Rp 38.400 dari beli jadi!
📋 Rincian Harga Bahan (18% bahan terdeteksi)
BahanJumlahSubtotal
small bell peppers 4 -
ground turkey 1 pound -
small onion 1 -
garlic 2 cloves -
small zucchini 1 -
canned diced tomatoes 14 ounces Rp 16.800
cooked brown rice 1.5 cups -
marinara sauce 2.5 cups -
tomato paste 2 tablespoons Rp 2.400
Italian seasoning 0.75 teaspoon -
shredded mozzarella cheese 0.5 cup -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Ground Turkey Stuffed Peppers

Bahan-bahan:
  • 4 small bell peppers (*see note)
  • 1 pound ground turkey (or chicken)
  • 1 small onion (diced)
  • 2 cloves garlic (minced)
  • 1 small zucchini (diced)
  • 14 ounces canned diced tomatoes (lightly drained)
  • 1 ½ cups cooked brown rice
  • 2 ½ cups marinara sauce (divided)
  • 2 tablespoons tomato paste
  • ¾ teaspoon Italian seasoning
  • ½ cup shredded mozzarella cheese

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