One-Pan Spinach and Cheese Gnocchi with Roasted Garlic Tomato Cream Sauce.
Perfect, cheesy, tasty comfort food

Bahan-bahan
6 porsi
Langkah-langkah
- Preheat the oven to 375 degrees F. Grease a 9x13 inch baking dish.
- To the greased baking dish, add the pesto, garlic, tomato sauce, enchilada sauce, balsamic vinegar, heavy cream and butter. Whisk everything together to combine.
- Stir in the spinach, basil, sage, salt + pepper. Add the tomatoes and gnocchi. Toss to combine.
- Dollop the ricotta over top the dish and sprinkle the gorgonzola + parmesan on next. Cover the dish with foil and place in the oven. Bake for 25-30 minutes, remove the foil and continue baking another 10-15 minutes or until the sauce has thickened slightly, the cheese is bubbly and the gnocchi is soft.
- Remove from the oven and top with fresh herbs. Serve with more parmesan.
Nutrisi per porsi
280kcal
💰 Estimasi Harga
Total Bahan
Rp 27.744
Rp 27.744
Per Porsi
Rp 4.624/porsi
Rp 4.624/porsi
🏠 Lebih Hemat
~Rp 55.488 dari beli jadi!
~Rp 55.488 dari beli jadi!
📋 Rincian Harga Bahan (18% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| [chunky basil pesto | https | 1 cup | - |
| roasted garlic | 10 cloves | - |
| can whole peeled fire roasted tomatoes | 1 ounce | Rp 1.200 |
| enchilada sauce | 0.5 cup | Rp 23.700 |
| balsamic vinegar | 0.25 cup | - |
| heavy cream | 0.5 cup | - |
| butter | 1 tablespoon | - |
| frozen spinach | 8 ounces | - |
| fresh basil | 1 cup | - |
| fresh sage | 0.25 cup | - |
| salt + pepper | - | - |
| cherry tomatoes | 1 cup | Rp 2.844 |
| box gnocchi | 1 ounce | - |
| whole milk ricotta cheese | 6 ounces | - |
| gorgonzola cheese | 4 ounces | - |
| shredded parmesan + more for serving | 0.5 cup | - |
| fresh basil + sage | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Asisten Resep
Tanyakan apa saja tentang resep ini




















Komentar
Memuat komentar...