Santa Fe Chicken

Mushrooms and onions in a creamy sauce, plus toasted pine nuts make a delicious chicken dinner!

⏱ 85 menit 🔨 Persiapan 30mnt 🔥 Masak 55mnt 📊 Sedang 🍽 4 porsi 👁 45
Santa Fe Chicken

Bahan-bahan

4 porsi

Langkah-langkah

  1. Preheat the oven to 350°F.
  2. In a large skillet, melt the butter and add the chicken. Cook, turning as needed for 10 minutes or until brown on both sides. Season with salt and pepper. Arrange chicken in single layer in a 9x13-inch glass baking dish.
  3. Add mushrooms to the skillet and sauté 3 minutes. Scatter mushrooms over chicken and pour broth over all. Cover and bake for 15 minutes.
  4. Melt remaining butter in skillet and sauté onion for 3 minutes. Add chilies, garlic and flour. Cook for 1 minute, stirring constantly.
  5. Remove chicken from oven. Combine pan drippings and remaining broth in a measuring cup. Measure 1 cup and stir into onion mixture. Mix in yogurt and heat thoroughly. Spoon mixture over chicken. Sprinkle with cheese and return to oven.
  6. 4. Bake for 15 more minutes. To serve, sprinkle with pine nuts.
Ayam & Unggas baked chickensouthwesternamerican

Nutrisi per porsi

426kcal

💰 Estimasi Harga

Total Bahan
Rp 8.888
Per Porsi
Rp 2.222/porsi
🏠 Lebih Hemat
~Rp 17.776 dari beli jadi!
📋 Rincian Harga Bahan (7% bahan terdeteksi)
BahanJumlahSubtotal
salted butter 2 tablespoons -
boneless 4 medium -
salt 1 teaspoon -
freshly ground black pepper 0.25 teaspoon -
sliced mushrooms 0.5 pound -
low sodium chicken broth 0.25 cup -
salted butter 1 tablespoon -
onion 1 medium -
One 4-ounce can diced green chilies - -
garlic cloves 2 medium -
all purpose flour 1 tablespoon -
low sodium chicken broth 0.75 cup -
plain yogurt or sour cream 0.5 cup Rp 8.888
grated Monterey Jack cheese 0.5 cup -
pine nuts 0.25 cup -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Santa Fe Chicken

Bahan-bahan:
  • 2 tablespoons salted butter
  • 4 medium boneless, skinless chicken breasts
  • 1 teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • ½ pound sliced mushrooms
  • ¼ cup low sodium chicken broth
  • 1 tablespoon salted butter
  • 1 medium onion, (chopped)
  • One 4-ounce can diced green chilies, (drained and seeded)
  • 2 medium garlic cloves, (minced)
  • 1 tablespoon all purpose flour
  • ¾ cup low sodium chicken broth
  • ½ cup plain yogurt or sour cream
  • ½ cup grated Monterey Jack cheese
  • ¼ cup pine nuts, (toasted)

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