Pasta Makanan Laut

Name: Pasta Makanan Laut
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3 porsi
Cuisine: Indonesian
Ingredients: 10 oz . (350g) spaghetti; 2 tablespoons olive oil; 3 cloves garlic (minced); 4 oz . (125g) shrimp (shelled and deveined ); 8 oz . (230g) Manila clams; 4 oz . (125g) scallops; 1 can tomato sauce; 8 oz . (228g) whole peeled tomatoes; 1 tablespoon chopped Italian basil leaves; salt (to taste); 1 teaspoon sugar (or brown sugar); chopped Italian parsley (for garnishing)

Easy seafood pasta with homemade tomato pasta sauce. This is a quick and delicious dinner that you can make in one pot in less than 30 mins.

⏱ 30 menit 🔨 Persiapan 15mnt 🔥 Masak 15mnt 📊 Sedang 🍽 3 porsi ⭐ 4.5 (371) 👁 45

Langkah-langkah

Cook the spaghetti according to the package instructions. Drained and set aside. Blend the entire can of the whole peeled tomatoes in a blender or food processor. Set aside the sauce.
Heat up a skillet on medium heat. Add the olive oil, then add the garlic. Saute the garlic before adding the shrimp, Manila clams and scallop. Stir to combine well with the garlic, then add the tomato sauce, basil leaves.
Cook the seafood until they are almost done, add salt (to taste) and sugar. Transfer the spaghetti into the skillet, stir to mix well with the sauce. Top with the chopped parsley, serve immediately.

Nasi & Mie Ikan & Seafood seafood pastaitalian recipes

Nutrisi per porsi

Protein35g

Karbo47g

Lemak12g

431kcal

35gProtein

47gKarbo

12gLemak

💰 Estimasi Harga

Total Bahan
Rp 1.200

Per Porsi
Rp 400/porsi

🏠 Lebih Hemat
~Rp 2.400 dari beli jadi!

📋 Rincian Harga Bahan (8% bahan terdeteksi)

Bahan	Jumlah	Subtotal
.	10 oz	-
olive oil	2 tablespoons	-
garlic	3 cloves	-
.	4 oz	-
.	8 oz	-
.	4 oz	-
can tomato sauce	1	Rp 1.200
.	8 oz	-
chopped Italian basil leaves	1 tablespoon	-
salt	-	-
sugar	1 teaspoon	-
chopped Italian parsley	-	-