Slow Cooker Butter Chicken

Chicken simmered in a slow cooker with curry spices and a mild, savory sauce!

⏱ 270 menit 🔨 Persiapan 15mnt 🔥 Masak 255mnt 📊 Sulit 🍽 6 porsi ⭐ 4.9 (161) 👁 39
Slow Cooker Butter Chicken

Bahan-bahan

6 porsi

Langkah-langkah

  1. Heat butter over medium heat. Add onion and cook until tender, about 5 minutes.
  2. Place onions in a slow cooker with garlic, ginger, spices, crushed tomatoes, tomato paste, lemon zest and 1 cup of the heavy cream. Stir to combine.
  3. Add chicken, stir and cook on low 4-5 hours.
  4. Combine remaining cream with cornstarch. Stir half of the cream into the sauce and let sit for a few minutes to thicken. Add remaining cream mixture if needed. Cover and cook 15 minutes more.
  5. Sprinkle with cilantro and serve over basmati rice.
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Nutrisi per porsi

Protein47g
Karbo13g
Lemak38g
580kcal
47gProtein
13gKarbo
38gLemak

💰 Estimasi Harga

Total Bahan
Rp 20.250
Per Porsi
Rp 3.375/porsi
🏠 Lebih Hemat
~Rp 40.500 dari beli jadi!
📋 Rincian Harga Bahan (29% bahan terdeteksi)
BahanJumlahSubtotal
butter 3 tablespoons -
large onion 1 -
garlic 5 cloves -
minced fresh ginger 1 tablespoon -
garam masala 1 tablespoon Rp 300
ground coriander 1 teaspoon -
turmeric 0.5 teaspoon -
cumin 1 teaspoon Rp 350
chili powder 1 teaspoon Rp 400
crushed tomatoes 14 ounces Rp 16.800
tomato paste 2 tablespoons Rp 2.400
lemon zest 0.5 teaspoon -
heavy whipping cream 1.5 cups -
cornstarch 2 tablespoons -
boneless skinless chicken thighs 3 pounds -
chopped fresh cilantro 0.333 cup -
salt 0.5 teaspoon -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Slow Cooker Butter Chicken

Bahan-bahan:
  • 3 tablespoons butter
  • 1 large onion (diced)
  • 5 cloves garlic (minced)
  • 1 tablespoon minced fresh ginger (or ½ teaspoon ground ginger)
  • 1 tablespoon garam masala
  • 1 teaspoon ground coriander
  • ½ teaspoon turmeric
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 14 ounces crushed tomatoes
  • 2 tablespoons tomato paste
  • ½ teaspoon lemon zest
  • 1 ½ cups heavy whipping cream (divided)
  • 2 tablespoons cornstarch
  • 3 pounds boneless skinless chicken thighs
  • ⅓ cup chopped fresh cilantro
  • ½ teaspoon salt (or to taste)

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