Ayam Berlapis Kedelai
Soy-Glazed Chicken – the best soy-glazed chicken recipe ever. Made with soy sauce, five spice powder and sugar, this sticky and savory chicken is crazy good!
Bahan-bahan
4 porsi
Langkah-langkah
- Debone the chicken thighs following the instructions here. Mix the soy sauce, five-spice powder, wine, sesame oil, and sugar together, whisking until the sugar is completely dissolved. Add the sauce mixture to the chicken and stir to coat thoroughly.
- Heat a skillet over low to medium heat and add the oil. Once the oil is hot, add the garlic and sauté until it turns light brown. Add the chicken along with the sauce to the skillet, and cook slowly for about 8 to 10 minutes, or until the chicken is fully cooked and the sauce has reduced.
- Remove the chicken from the skillet, garnish with white sesame seeds and scallions, and serve hot with steamed rice.
Nutrisi per porsi
Protein29g
Karbo8g
Lemak35g
467kcal
29gProtein
8gKarbo
35gLemak
💰 Estimasi Harga
Total Bahan
Rp 400
Rp 400
Per Porsi
Rp 100/porsi
Rp 100/porsi
🏠 Lebih Hemat
~Rp 800 dari beli jadi!
~Rp 800 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| chicken thighs | 1.5 lbs | - |
| soy sauce | 2.5 tablespoons | - |
| five-spice powder | 1 teaspoon | Rp 400 |
| Chinese rice wine | 1 tablespoon | - |
| sesame oil | 1 teaspoon | - |
| sugar | 2 tablespoons | - |
| oil | 1.5 tablespoons | - |
| garlic | 2 cloves | - |
| white sesame | - | - |
| chopped scallion | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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