Spicy Hearts of Palm Noodles with Chicken

Name: Spicy Hearts of Palm Noodles with Chicken
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 12 ounce package hearts of palm noodles (Palmini); 8 ounces ground chicken; 1 teaspoons sesame oil; 3 g arlic cloves (minced); 1 tablespoon grated ginger; ¼ cup reduced sodium soy sauce (or gluten-free soy sauce*); 1 tablespoon hoisin; 1 tablespoon sambal oelek (or use sriracha); scallions and sesame seeds (for garnish)

This quick and easy, Spicy Hearts of Palm Noodle Stir Fry with Chicken is made with ground chicken, ginger, sesame oil, hoisin sauce, and sambal oelek – under 15 minutes!

⏱ 20 menit 🔨 Persiapan 5mnt 🔥 Masak 15mnt 📊 Mudah 🍽 2 porsi 👁 41

Spicy Hearts of Palm Noodles with Chicken

Bahan-bahan

2 porsi

12 ounce package hearts of palm noodles (Palmini)
8 ounces ground chicken
1 teaspoons sesame oil
3 g arlic cloves (minced)
1 tablespoon grated ginger
¼ cup reduced sodium soy sauce (or gluten-free soy sauce*)
1 tablespoon hoisin
1 tablespoon sambal oelek (or use sriracha)
scallions and sesame seeds (for garnish)

Langkah-langkah

Rinse hearts of palm noodles under cold water in a colander and drain.
Cook chicken in a large skillet over high heat sprayed with oil 5 minutes, breaking up until browned and cooked through.
Push the meat to one side.
Reduce heat to medium, add 1 teaspoon of the oil, garlic, ginger and noodles, cook medium 1 to 2 minutes, to heat through.
Add soy sauce, hoisen, sambal and cook 2 to 3 minutes to let the flavors meld.
Stir everything together and transfer to two plates.
Top with sesame seeds, scallions and more sambal, if desired.

Nasi & Mie Ayam & Unggas hearts of palm noodlesstir fryasian

Nutrisi per porsi

275kcal

💰 Estimasi Harga

Total Bahan
Rp 405

Per Porsi
Rp 203/porsi

🏠 Lebih Hemat
~Rp 810 dari beli jadi!

📋 Rincian Harga Bahan (11% bahan terdeteksi)

Bahan	Jumlah	Subtotal
package hearts of palm noodles	12 ounce	-
ground chicken	8 ounces	-
sesame oil	1 teaspoons	-
arlic cloves	3 g	-
grated ginger	1 tablespoon	-
reduced sodium soy sauce	0.25 cup	-
hoisin	1 tablespoon	-
sambal oelek	1 tablespoon	Rp 405
scallions and sesame seeds	-	-