Spinach Salad with Hot Prosciutto Dressing

Langkah-langkah

1. Place spinach in a medium-large salad bowl. Sprinkle on mushrooms and walnuts.
2. In a small saucepan, heat the oil over medium heat and add the prosciutto and garlic. Stir and cook until the garlic is lightly browned. Stir in the wine, lemon juice and sugar, and continue to simmer for about 5 minutes, stirring every once in a while.
3. Pour the hot dressing over the salad and toss. Divide the salad between four serving plates and sprinkle each with Parmesan cheese.