Stovetop Chicken and Rice

Name: Stovetop Chicken and Rice
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 1 tablespoon olive oil; 8 ounces mushrooms (sliced and divided); 1 small onion (diced ); 1 pound boneless skinless chicken breasts (or thighs, diced); ½ teaspoon poultry seasoning; ¼ teaspoon dried thyme leaves; salt and pepper to taste; 3 cloves garlic (minced); ¼ cup white wine (optional); 2½ cups chicken broth (not low sodium); 1 cup basmati rice (uncooked ); 1 bay leaf; 1 cup peas (thawed); 2 tablespoons butter; 2 tablespoons shredded Parmesan cheese (for garnish, optional); ⅔ cup half and half

This Chicken & Rice dish is super flavorful & budget-friendly, it's the perfect weekday meal!

⏱ 50 menit 🔨 Persiapan 15mnt 🔥 Masak 35mnt 📊 Sedang 🍽 4 porsi ⭐ 4.9 (31) 👁 33

Langkah-langkah

Cook mushrooms over medium heat with olive oil until tender, about 6 minutes. Remove from pan and set aside.
Cook onions (use same pan as mushrooms) until softened, about 5 minutes. Season the chicken with poultry seasoning, thyme, and salt and pepper. Add chicken and garlic, cook 2-3 minutes or until chicken is lightly browned on the outside.
Add wine and cook 3-5 minutes or until wine is reduced to half.
Stir in the mushrooms, broth, rice, and bay leaf. Cover and simmer 18-20 or until rice is tender.
Remove from heat and discard bay leaf. Stir in peas, butter and cream. Cover and let rest 5 minutes.
Top with Parmesan cheese if using.

Nasi & Mie Ayam & Unggas highly ratedchicken & ricechicken and ricechicken and rice recipehow to make chicken and rice

Nutrisi per porsi

Protein33g

Karbo48g

Lemak14g

462kcal

33gProtein

48gKarbo

14gLemak

💰 Estimasi Harga

Total Bahan
Rp 8.033

Per Porsi
Rp 2.008/porsi

🏠 Lebih Hemat
~Rp 16.066 dari beli jadi!

📋 Rincian Harga Bahan (13% bahan terdeteksi)

Bahan	Jumlah	Subtotal
olive oil	1 tablespoon	-
mushrooms	8 ounces	-
small onion	1	-
boneless skinless chicken breasts	1 pound	-
poultry seasoning	0.5 teaspoon	-
dried thyme leaves	0.25 teaspoon	-
salt and pepper to taste	-	-
garlic	3 cloves	-
white wine	0.25 cup	-
chicken broth	2.5 cups	-
basmati rice	1 cup	-
bay leaf	1	Rp 2.500
peas	1 cup	-
butter	2 tablespoons	-
shredded Parmesan cheese	2 tablespoons	-
half and half	0.667 cup	Rp 5.533