Bubur Sarapan Kelapa Panggang
Simple Coconut Breakfast Porridge - a wholesome and cozy breakfast recipe with quinoa, oats, coconut milk, and one surprise ingredient!
Bahan-bahan
5 porsi
Langkah-langkah
- Bring the coconut milk to a boil in a small saucepan. Add the quinoa and salt and cook for 15 minutes or so, until the quinoa is cooked. Add the Bai5, oats, cinnamon, and salt – cook for just a few more minutes to soften the oats.
- In a small nonstick skillet over medium high heat, add the coconut flakes and shake in the pan until lightly toasted. You can also do this in the oven, but I find it’s a bit faster on the stovetop.
- Serve up the porridge topped with toasted coconut and anything your heart desires.
Nutrisi per porsi
312kcal
💰 Estimasi Harga
Total Bahan
Rp 1.200
Rp 1.200
Per Porsi
Rp 240/porsi
Rp 240/porsi
🏠 Lebih Hemat
~Rp 2.400 dari beli jadi!
~Rp 2.400 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| -ounce can coconut milk | 1 | Rp 1.200 |
| quinoa | 0.5 cup | - |
| a pinch of salt | - | - |
| rolled oats | 0.5 cups | - |
| juice or water – Bai5 Antioxidant Infusions Congo Pear is perfection in this | 1 cup | - |
| unsweetened coconut flakes | 0.5 cup | - |
| cinnamon to taste | - | - |
| apple slices | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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