Tuna Avocado Brown Rice Bowls
This simple tuna salad is tossed with avocado, cucumber, feta, red onions, herbs and a zippy lemon-sumac dressing and served over rice. See notes above for potential ingredient add-ins or substitutes.

Bahan-bahan
3 porsi
Langkah-langkah
- Cook the brown rice however you prefer, either on the stovetop, in the Instant Pot or in a rice cooker (per appliance instructions).
- Whisk all ingredients together in a bowl (or shake together in a sealed jar) until emulsified.
- Add the feta, drained tuna, avocado, cucumber, red onion and dill to a large mixing bowl. Drizzle evenly with the dressing, then toss gently until evenly combined.
- Serve. Serve immediately over brown rice, garnished with extra feta, dill, ground sumac and black pepper if desired.
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