Asparagus, Telur, dan Prosciutto Tart dengan Segala Bumbu
As simple as can be, and you can even make it ahead of time for easy entertaining!
Bahan-bahan
6 porsi
Langkah-langkah
- 1. Preheat the oven to 425 degrees F. Line a baking sheet with parchment paper.2. Roll the puff pastry out a little to stretch it and then transfer to the prepared baking sheet, then prick the pastry with the tines of a fork. Brush olive oil all over the dough, sprinkle with everything spice, 1/4 cup basil, and then top with cheese. Arrange the asparagus in an even layer over the cheese and drizzle lightly with olive oil. Season with salt and pepper. Add the prosciutto on top. Bake for 25-30 minutes or until the pastry is golden and the prosciutto is crisp.3. Meanwhile, in a bowl combine the arugula, remaining 1/4 cup basil, lemon juice, drizzle of olive oil and a pinch each of salt and pepper. 4. Remove the tart from the oven and top with the greens, eggs, and a sprinkle more of everything spice. Slice and EAT! ?
Nutrisi per porsi
579kcal
💰 Estimasi Harga
Total Bahan
Rp 800
Rp 800
Per Porsi
Rp 133/porsi
Rp 133/porsi
🏠 Lebih Hemat
~Rp 1.600 dari beli jadi!
~Rp 1.600 dari beli jadi!
📋 Rincian Harga Bahan (9% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| sheet frozen puff pasty | 1 | - |
| extra virgin olive oil | - | - |
| -3 tablespoons everything seasoning spice | 2 | - |
| fresh basil leaves | 0.5 cup | - |
| shredded Gruyere cheese | 0.5 cup | - |
| bunch asparagus | 1 small | - |
| flaky sea salt and black pepper | - | - |
| thinly sliced prosciutto | 3 ounces | - |
| arugula or watercress | 0.5 cups | Rp 800 |
| juice from 1/2 a lemon | - | - |
| -6 hard or soft-boiled eggs | 4 | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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