Udang Mentega Bawang Putih Cajun
Cajun Garlic Butter Shrimp is made in the most amazing cajun garlic butter sauce. This is ready in 15 minutes and a meal that will wow the family!

Bahan-bahan
4 porsi
Langkah-langkah
- In a small bowl, whisk together your ¼ cup low sodium soy sauce, 2 tablespoons light brown sugar, 2 tablespoons olive oil, 1 tablespoon whole grain mustard, 1 teaspoon cajun seasoning, and 2 minced garlic cloves.
- In a medium-sized skillet over medium high heat, add 2 tablespoons unsalted butter. Add the sauce and whisk and let reduce until the butter is melted about 2 minutes.
- Prepare 1 pound large peeled and deveined shrimp by seasoning with salt and pepper. Add the shrimp to the sauce. Toss and cook in the sauce 4-5 minutes until the shrimp is opaque.
- Top with sliced green onions for garnish.
Nutrisi per porsi
263kcal
💰 Estimasi Harga
Total Bahan
Rp 3.500
Rp 3.500
Per Porsi
Rp 875/porsi
Rp 875/porsi
🏠 Lebih Hemat
~Rp 7.000 dari beli jadi!
~Rp 7.000 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| low sodium soy sauce | 0.25 cup | - |
| light brown sugar | 2 tablespoons | - |
| olive oil | 2 tablespoons | - |
| whole grain mustard | 1 tablespoon | - |
| cajun seasoning | 1 teaspoon | - |
| minced garlic cloves | 2 | - |
| unsalted butter | 2 tablespoons | - |
| large peeled and deveined shrimp | 1 pound | Rp 3.500 |
| salt and pepper | - | - |
| sliced green onions for garnish | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
Asisten Resep
Tanyakan apa saja tentang resep ini



















Komentar
Memuat komentar...