Pizza Bawang Merah Karamel dan Keju Kambing Bacon

If you love a cheesy pizza, this is about to become a new weeknight staple - so delicious!

⏱ 45 menit 🔨 Persiapan 15mnt 🔥 Masak 30mnt 📊 Sedang 🍽 6 porsi 👁 31
Pizza Bawang Merah Karamel dan Keju Kambing Bacon

Bahan-bahan

6 porsi

Langkah-langkah

  1. 1. Preheat the oven to 450° F. 2. In a skillet, combine the olive oil, shallots, and thyme, cook over medium heat until the oil is hot. Reduce the heat to low, cover, and cook 10-20 minutes, until the shallots are very soft and caramelized. Stir and cook another 5 minutes. Add the chili flakes. Remove from the heat.3. On a lightly floured surface, push the dough out until it's thin (about a 10-12 inch circle). Transfer the dough to a baking sheet. Mix the grated tomato with the garlic, salt, and pepper. Spread the fig preserves and tomatoes over the dough. Add the goat cheese, bacon, and basil. Top with mozzarella. Pull the shallots apart and arrange them over the cheese. 4. Bake for 10-15 minutes or until the crust is golden and the cheese is bubbling. Remove from the oven and top with fresh basil. Slice and enjoy!
Daging Sapi & Kambing 45 minutespizzaamericanitalian

Nutrisi per porsi

267kcal

💰 Estimasi Harga

Total Bahan
Rp 1.200
Per Porsi
Rp 200/porsi
🏠 Lebih Hemat
~Rp 2.400 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
BahanJumlahSubtotal
extra virgin olive oil 0.25 cup -
shallots 6 -
fresh thyme sprigs 4 -
kosher salt and pepper - -
chili flakes - -
pizza dough 0.5 pound -
-2 tablespoons fig preserves 1 -
tomato 1 Rp 1.200
garlic 1 clove -
crumbled goat cheese 3 ounces -
cooked bacon 4 slices -
fresh basil leaves 0.3333333333333333 cup -
shredded mozzarella cheese 0.3333333333333333 cups -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

🍳

Pizza Bawang Merah Karamel dan Keju Kambing Bacon

Bahan-bahan:
  • 1/4 cup extra virgin olive oil
  • 6 shallots, halved or quartered
  • 4 fresh thyme sprigs
  • kosher salt and pepper
  • chili flakes
  • 1/2 pound pizza dough, at room temp
  • 1 -2 tablespoons fig preserves
  • 1 tomato, grated on a box grater
  • 1 clove garlic, grated
  • 3 ounces crumbled goat cheese
  • 4 slices cooked bacon
  • 1/3 cup fresh basil leaves
  • 1 1/3 cups shredded mozzarella cheese

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