Mangkuk Persiapan Makanan Chicken Fajitas

Name: Mangkuk Persiapan Makanan Chicken Fajitas
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 tablespoons olive oil; 1 pound boneless skinless chicken breast, (thinly sliced in strips); 1 package fajita seasoning, (or homemade fajita seasoning); 3 bell peppers, (green, yellow, and red); 1 small onion, (sliced); 2 cups rice (cooked)

Whether you are trying to stick to a diet, eat out less, or just stop stressing about what to make for dinner, these Chicken Fajita Meal Prep Bowls are your answer! This recipe makes a flavorful and filling meal that is ready to go for the perfect work lunch or quick dinner.

⏱ 30 menit 🔨 Persiapan 10mnt 🔥 Masak 20mnt 📊 Sedang 🍽 4 porsi 👁 42

Mangkuk Persiapan Makanan Chicken Fajitas

Bahan-bahan

4 porsi

2 tablespoons olive oil
1 pound boneless skinless chicken breast, (thinly sliced in strips)
1 package fajita seasoning, (or homemade fajita seasoning)
3 bell peppers, (green, yellow, and red)
1 small onion, (sliced)
2 cups rice (cooked)

Langkah-langkah

In a large skillet over medium-high heat, add the olive oil and chicken. Sprinkle half of the fajita seasoning on the chicken and cook until no longer pink. Set chicken aside on a plate.
Add the bell peppers, and onion. Sprinkle remaining fajita seasoning on top. Sauté until they are tender. Add chicken back to the skillet and stir until warmed through.
To assemble, place 1/2 cup cooked rice into four sealable containers. I like to use leftover rice or prepackaged cooked rice for convenience.
Place 1 cup of cooked chicken fajitas into the containers.
Seal the containers and store in the refrigerator until ready to eat. Warm in the microwave and garnish with chopped cilantro. Serve with sliced avocado if you desire!

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