Coconut Curry Pork Satay

Langkah-langkah

1. Spray grill or broiler rack with nonstick spray; prepare the grill or preheat the broiler.
2. In a medium-saucepan, bring the coconut milk, brown sugar, soy sauce, ketchup, peanut butter, fish sauce, and crushed red pepper to a boil. Cook, stirring occasionally, over medium-high heat until the flavors are blended and the mixture thickens slightly, about 5 minutes.
3. Remove from the heat; stir in the cilantro. Cover and keep warm.
4. In a medium bowl, combine the pork, sesame oil, garlic, salt and pepper; toss to coat.
5. Thread the pork onto each of 12 (6-inch) metal or bamboo skewers, folding over each slice on to itself as you go. Grill or broil the pork 5 inches from the heat until cooked through, about 2 minutes on each side.,
6. Transfer the skewers to a platter; brush with some of the sauce. Serve the remaining sauce on the side.