Salmon Kari Kelapa

Coconut Curry Salmon! Broiled salmon with a salty-sweet spice rub, creamy coconut curry sauce, and steamy rice to soak it all up. YUM.

⏱ 30 menit 🔨 Persiapan 10mnt 🔥 Masak 20mnt 📊 Sedang 🍽 4 porsi 👁 48
Salmon Kari Kelapa

Bahan-bahan

4 porsi

Langkah-langkah

  1. Preheat the oven to 475 degrees. Line a baking sheet with foil. Place one of the oven racks close-ish to the top, about 6 inches or so.
  2. Cook rice according to package instructions.
  3. Mix the spices and the olive oil to make a paste. Place the salmon skin side down on the baking sheet. Rub the paste liberally over the top part of the salmon. Bake for 6-12 minutes (depends on salmon thickness and desired doneness – I usually opt for 8-10 minutes). See notes and FAQs for potential broiling issues and alternative methods.
  4. Heat the olive oil over medium heat. Add garlic, ginger, and lemongrass; sauté for 5 minutes. Add brown sugar and curry paste; sauté for 3 minutes. Add coconut milk. Season with fish sauce, lime juice, and lime zest to taste. Add spinach; stir into the sauce until wilted.
  5. Place salmon over rice. Cover with sauce, lime juice, and fresh herbs.
Ikan & SeafoodMasakan Berkuah salmon recipesalmon currycoconut currycurry recipeseafood curry

Nutrisi per porsi

476kcal

💰 Estimasi Harga

Total Bahan
Rp 8.300
Per Porsi
Rp 2.075/porsi
🏠 Lebih Hemat
~Rp 16.600 dari beli jadi!
📋 Rincian Harga Bahan (21% bahan terdeteksi)
BahanJumlahSubtotal
. salmon 0.5 lbs Rp 7.500
brown sugar 1 tablespoon -
curry powder 1 teaspoon Rp 400
onion powder 0.5 teaspoon Rp 200
garlic powder 0.5 teaspoon Rp 200
kosher salt 0.5 teaspoon -
-2 teaspoons olive oil 1 -
olive oil 1 tablespoon -
garlic 2 cloves -
knob of ginger 1 small -
of lemongrass paste 1 tablespoon -
brown sugar 1 tablespoon -
red curry paste 1 tablespoon -
coconut milk 1 can -
fish sauce or soy sauce 2 tablespoons -
lots of lime juice and zest - -
fresh spinach 3 cups -
cilantro - -
rice - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Salmon Kari Kelapa

Bahan-bahan:
  • 1 1/2 lbs . salmon
  • 1 tablespoon brown sugar
  • 1 teaspoon curry powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon kosher salt (more for a larger filet)
  • 1 -2 teaspoons olive oil
  • 1 tablespoon olive oil
  • 2 cloves garlic (minced)
  • 1 small knob of ginger (minced)
  • 1 tablespoon of lemongrass paste
  • 1 tablespoon brown sugar
  • 1 tablespoon red curry paste
  • 1 can coconut milk
  • 2 tablespoons fish sauce or soy sauce
  • lots of lime juice and zest
  • 3 cups fresh spinach, chopped
  • cilantro, basil, mint, or other fresh herbs
  • rice

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