Easy Chicken Adobo

This super easy recipe is cooked on the stovetop for a fragrant, hearty, one-pot entrée that will become a family favorite!

⏱ 85 menit 🔨 Persiapan 20mnt 🔥 Masak 65mnt 📊 Sedang 🍽 4 porsi ⭐ 5.0 (107) 👁 36
Easy Chicken Adobo

Bahan-bahan

4 porsi

Langkah-langkah

  1. Heat oil in a deep skillet. Add chicken and brown on all sides, about 10 minutes.
  2. Remove chicken and set aside. Add onion to the pan and cook until tender, about 5 minutes.
  3. Add the chicken back to the pan. Combine remaining ingredients and pour over the chicken.
  4. Bring to a gentle boil, reduce heat to a low simmer and cook covered for 30 minutes. Flip chicken, cover, and simmer an additional 20 minutes or until chicken is tender (keep an eye on the liquid and add a bit of water if needed).
  5. Remove bay leaves and serve with rice and a drizzle of the sauce if desired.
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Nutrisi per porsi

Protein46g
Karbo4g
Lemak13g
326kcal
46gProtein
4gKarbo
13gLemak

💰 Estimasi Harga

Total Bahan
Rp 7.500
Per Porsi
Rp 1.875/porsi
🏠 Lebih Hemat
~Rp 15.000 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahSubtotal
vegetable oil 1 tablespoon -
bone-in skin-on chicken thighs 2 pounds -
onion 0.5 -
white cane vinegar 0.333 cup -
soy sauce 0.333 cup -
garlic 6 cloves -
black peppercorns 1 teaspoon -
bay leaves 3 Rp 7.500

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Easy Chicken Adobo

Bahan-bahan:
  • 1 tablespoon vegetable oil
  • 2 pounds bone-in skin-on chicken thighs ( or drumsticks)
  • ½ onion (slivered)
  • ⅓ cup white cane vinegar
  • ⅓ cup soy sauce (reduced sodium)
  • 6 cloves garlic (peeled and minced)
  • 1 teaspoon black peppercorns
  • 3 bay leaves

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