Udang Bawang Putih

Langkah-langkah

1. Heat a skillet (preferably cast iron) over medium heat, then add the olive oil and butter. Sauté the garlic until aromatic, then add the shrimp and stir to combine well.
2. Add the salt and lemon juice, then continue to cook the shrimp. Top with cayenne pepper and parsley before serving.
3. Remove from heat and serve immediately.