Kepiting Jahe dan Daun Bawang
This Ginger and Scallion Crab is packed with flavor and tastes just like the ones from Chinese restaurants. Using fresh Dungeness crab, it’s stir-fried with aromatic ginger and scallions for a simple yet incredibly delicious dish. It’s easier to make at home than you think!
Bahan-bahan
4 porsi
Langkah-langkah
- Mix the Sauce ingredients and set them aside.
- Clean the crab and cut it into pieces. Pat dry with paper towels and place in a large bowl. Add the cornstarch to the bowl and lightly coat the crab pieces with it. Heat a wok and add cooking oil.
- When the oil is hot, add the crab pieces and deep-fry them. As soon as they turn red, remove them from the oil, strain off the excess oil, and set aside.
- Heat a wok and add 1 tablespoon of cooking oil. Add the ginger and stir-fry until aromatic. Then, add the crab pieces to the wok and stir briefly before adding the sauce.
- Add the chopped scallions and toss the crab in the wok a few times until well coated with the sauce. Dish out and serve immediately.
Nutrisi per porsi
Protein1g
Karbo8g
Lemak4g
68kcal
1gProtein
8gKarbo
4gLemak
💰 Estimasi Harga
Total Bahan
Rp 16.000
Rp 16.000
Per Porsi
Rp 4.000/porsi
Rp 4.000/porsi
🏠 Lebih Hemat
~Rp 32.000 dari beli jadi!
~Rp 32.000 dari beli jadi!
📋 Rincian Harga Bahan (8% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| crab | 1 | - |
| inches | 2 | - |
| stalks scallion | 3 | - |
| cornstarch | 3 tablespoons | - |
| cooking oil | 1 tablespoon | - |
| oil | - | - |
| oyster sauce | 1 tablespoon | - |
| dashes white pepper powder | 2 | Rp 16.000 |
| sesame oil | 0.125 teaspoon | - |
| sugar | 0.5 teaspoon | - |
| water | 6 tablespoons | - |
| cornstarch | 0.75 teaspoon | - |
| fish sauce | 0.125 teaspoon | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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