Leftover Turkey Enchiladas
Leftover turkey enchiladas are the perfect way to use up all that leftover turkey from the holidays!
Bahan-bahan
4 porsi
Langkah-langkah
- Preheat oven to 400°F. Lightly grease a 9x13 pan.
- Heat oil in a small skillet. Cook the onion and peppers over medium heat until tender. Stir in garlic and cook 1 minute more. Toss with the turkey and season with salt & pepper to taste.
- Place ½ cup enchilada sauce in the bottom of the prepared pan.
- Spread 1 tablespoon of enchilada sauce on each tortilla. Top each with ¼ cup of the turkey mixture and 2 tablespoons cheese. Roll up and place in the pan, seam side down.
- Pour remaining enchilada sauce over top and sprinkle with remaining cheese.
- Cover with foil and bake 15 minutes. Remove foil and bake uncovered for 5-10 minutes or until the cheese is browned and bubbly.
Nutrisi per porsi
Protein40g
Karbo40g
Lemak26g
563kcal
40gProtein
40gKarbo
26gLemak
💰 Estimasi Harga
Total Bahan
Rp 300.000
Rp 300.000
Per Porsi
Rp 75.000/porsi
Rp 75.000/porsi
🏠 Lebih Hemat
~Rp 600.000 dari beli jadi!
~Rp 600.000 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| olive oil | 2 teaspoons | - |
| reen bell pepper | 1 g | - |
| onion | 0.5 | - |
| garlic | 2 cloves | - |
| flour tortillas | 8 | - |
| cooked shredded turkey | 2 cups | - |
| enchilada sauce | 15 ounces | Rp 300.000 |
| shredded Monterey jack cheese | 2 cups | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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