SALMON MENGKILAP MADU LEMON
A classic example showcasing how a few simple ingredients can make something truly special – fast! The Seasoning not only adds flavour to the salmon, but also creates a crust that the sauce clings to. The sweetness is balance out by the tartness from lemon.Fellow Australians – make sure your salmon

Bahan-bahan
4 porsi
Langkah-langkah
- Place the Seasoning ingredients in a small dish and mix.
- Coat salmon in the Seasoning, shaking off excess well.
- Place oil and about 1 tsp of the butter in a large non stick skillet over medium high heat. Once the butter is melted, add the salmon.
- Cook salmon for 3 minutes, or until it’s a beautiful bronzed golden brown. Turn and cook for 1 minute.
- Add remaining butter, garlic and honey. Swirl the mixture around the pan as the butter melts.
- Simmer for 1 minute - the honey butter mixture will start to bubble like caramel and turn golden. Add lemon juice, shake pan to disperse. Taste sauce – adjust salt, pepper and lemon to taste.
- Turn salmon over to coat in the sauce, then remove from heat immediately. Place salmon on plates and drizzle over sauce. Garnish with parsley and fresh lemon, if desired
Nutrisi per porsi
528kcal
💰 Estimasi Harga
Total Bahan
Rp 60.600
Rp 60.600
Per Porsi
Rp 15.150/porsi
Rp 15.150/porsi
🏠 Lebih Hemat
~Rp 121.200 dari beli jadi!
~Rp 121.200 dari beli jadi!
📋 Rincian Harga Bahan (29% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| salmon fillets | 4 | Rp 60.000 |
| olive oil | 1 tsp | - |
| / 3.5 tbsp butter | 50 g | - |
| large garlic clove | 1 | - |
| honey | 2.5 tbsp | - |
| lemon juice | 2 tbsp | - |
| flour | 3 tbsp | - |
| paprika | 1 tsp | Rp 200 |
| garlic powder | 0.5 tsp | Rp 200 |
| mustard powder | 0.5 tsp | Rp 200 |
| salt | 0.5 tsp | - |
| black pepper | 0.5 tsp | - |
| Finely chopped parsley or chives | - | - |
| Lemon slices | - | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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