Kari Ayam Nyonya
Chicken curry is made with bone-in chicken traditionally, and curry leaves are used to infuse the chicken curry with the intense fragrance of the curry leaves.
Bahan-bahan
4 porsi
Langkah-langkah
- Heat up your wok, pour in 5 tablespoons of oil, and sauté the cinnamon stick, star anise, and cloves over low heat. Add the spice paste and stir-fry until fragrant.
- Add the chicken, potatoes, and curry leaves, and fry well. Then add water, cover the pot, and braise over low heat until the chicken and potatoes are cooked through.
- Add the thick coconut milk, salt, and sugar. Continue to simmer over low heat for 20-30 minutes, or until the chicken is tender. Remove from heat and serve with white rice, bread, nasi kunyit, or roti jala.
Nutrisi per porsi
Karbo41g
169kcal
41gKarbo
💰 Estimasi Harga
Total Bahan
Rp 1.850
Rp 1.850
Per Porsi
Rp 463/porsi
Rp 463/porsi
🏠 Lebih Hemat
~Rp 3.700 dari beli jadi!
~Rp 3.700 dari beli jadi!
📋 Rincian Harga Bahan (10% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| whole chicken | 1 | - |
| potatoes | 200 g | - |
| thick coconut milk | 200 ml | - |
| sprig curry leaves | 1 | - |
| star arise | 1 | - |
| s | 1 clove | Rp 1.500 |
| stick cinnamon | 1 | - |
| oil | 5 tbsp | - |
| water | 1.5 cup | - |
| garlic | 3 cloves | - |
| shallots | 18 | - |
| dried chili | 12 | - |
| turmeric | 15 g | - |
| coriander seeds | 15 g | - |
| fennel | 1 teaspoon | - |
| cumin | 1 teaspoon | Rp 350 |
| shrimp paste | 20 g | - |
| stick lemongrass | 1 | - |
| salt | 1 tablespoon | - |
| sugar | 1 teaspoon | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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