Rotini with Shrimp

Name: Rotini with Shrimp
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 4 cups uncooked rotini pasta; ¾ pound peeled, deveined fresh shrimp; 1 tablespoon butter; 2 tablespoons all purpose flour; 1½ cups 1% lowfat milk; ½ cup white wine; 1 tablespoon grated fresh lemon zest; 1 teaspoon dried dill ((or ½ teaspoon fresh)); ⅛ teaspoon salt; ⅛ teaspoon pepper; 2 medium garlic cloves, (crushed); ¼ cup green onions, (diced finely)

A quick and easy weeknight dinner!

⏱ 45 menit 🔨 Persiapan 25mnt 🔥 Masak 20mnt 📊 Sedang 🍽 4 porsi 👁 48

Langkah-langkah

Cook pasta according to package directions. Add shrimp during the last 3 minutes of cooking time. Drain, cover and set aside.
Melt the butter in a medium saucepan; add the flour, stirring well with a wire whisk. Gradually add the milk and wine, stirring until smooth. Add the lemon zest, dill, salt, pepper and garlic. Cook over medium heat 8 minutes or until thickened and bubbly, stirring constantly.
Combine the pasta, shrimp and sauce. Sprinkle with green onions and serve immediately.

Ikan & Seafood pastarotinishrimpamerican

Nutrisi per porsi

390kcal

💰 Estimasi Harga

Total Bahan
Rp 15.000

Per Porsi
Rp 3.750/porsi

🏠 Lebih Hemat
~Rp 30.000 dari beli jadi!

📋 Rincian Harga Bahan (8% bahan terdeteksi)

Bahan	Jumlah	Subtotal
uncooked rotini pasta	4 cups	Rp 15.000
peeled	0.75 pound	-
butter	1 tablespoon	-
all purpose flour	2 tablespoons	-
1% lowfat milk	1.5 cups	-
white wine	0.5 cup	-
grated fresh lemon zest	1 tablespoon	-
dried dill	1 teaspoon	-
⅛ teaspoon salt	-	-
⅛ teaspoon pepper	-	-
garlic cloves	2 medium	-
green onions	0.25 cup	-